A beautiful bush to grow!  Pods start at a green then transfer from yellow through orange to a bright red with soft, easily torn skin when fully ripened.  The heat on these peppers ramp up with maturity, these pods tend to be full of seeds and have a fruity flavor with a mild heat.  I have grown this prodigious producer for years and it's a very attractive hearty bush as it displays multiple colors at once.  The fruits are great for pepper sherry, hot vinegar, pickling, sauces and making your friends eat because hey it's only a tabasco!