Cuban Oregano

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Cuban Oregan has tender and fleshy leaves and is a perrennial.  They are sometimes referred to as Spanish Thyme.  Although there is oregano in the name, they are not true oregano.  The flavor is stronger than Greek oregano and the oil is often used in cooking.  They prefer warm climate but may burn in extreme heat of diret sun.  They multiply and spread quickly if planted in the ground.

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